“i was 32 when i started cooking; up until then i just ate.” -jc
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happy memorial birthday to julia child,
american chef extraordiniare , rebel, eccentric, pioneer, lover of all things butter
and the one who brought the art of french cooking to america.
“with enough butter anything is good.”
-julia child
“miss child is never bashful with butter”
-phil donahue
jc -i plan to whittle a stick of butter into a smaller stick of butter today in your honor.
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image credits: (b/w) google. com, (color) butter sculptures, pennsylvania state fair